A quick birthday card that is sure to please everyone, who doesn't like cake? I used Versamark to stamp the word square on the Pretty in Pink card base. I cut two strips 1 1/4" x 5 1/2" of Pixie Pink and ran one through the square Lattice folder and the other I punched with the Scallop Trim Border punch. These were layered under the 1 1/2" x 5 1/2" Early Expresso strip. Next, I knotted the Pretty in Pink Satin ribbon and attached it to the the Early Expresso strip, which I attached about 1/4" from the left side of card. Stamp your white piece (1 1/2" x 1 5/8") with Chocolate Chip and use blender pens to color. Layer this onto a 1 3/4" x 1 7/8" piece of Early Expresso and attach to card.
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Stamp Set(s): Birthday Bliss
Cardstock: Pretty in Pink, Pixie Pink, Early Expresso, Whisper White
Ink: Close to Cocoa, Chocolate Chip, Pixie Pink, Pretty in Pink, Versamark
Accessories & Cool Tools: Pretty in Pink 5/8" Satin Ribbon (117789 Summer Mini 2010), Big Shot (113439), Square Lattice Textured Inpressions Embossing Folder (119976 Summer Mini 2010), Scallop Trim Border Punch (SAB 2010 118402), Blender Pens
Free e-mail instructions for my May stamp Camp Elements of Style, details HERE. I have extended this free tutorial to the end of June, 2010.
This is so uber-cute! I *heart* pink and brown together! 🙂 tfs